Delicious Chicken Breasts
A simple and flavorful recipe for juicy chicken breasts, perfect for impressing friends and family or a quick meal.
Ingredients
Main Ingredients
- 4 pieces boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- to taste Salt and pepper
- to garnish Fresh herbs (like parsley or thyme)
Instructions
Preparation
- Preheat the oven to 400°F (200°C).
- In a bowl, mix olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Rub the chicken breasts with the mixture until they are well coated.
Cooking
- Place the chicken breasts in a baking dish.
- Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and has an internal temperature of 165°F (75°C).
- Remove from the oven and let it rest for 5 minutes.
- Garnish with fresh herbs before serving.
Notes
Make sure to not overcook the chicken. Use a meat thermometer to check for doneness. You can serve with steamed vegetables, rice, or a fresh salad. A light drizzle of lemon juice can enhance the flavor.